The Municipality of Concordia, through the Directorate of Cooperativism and Associativism and the Department of Social Economy, carried out new actions of the Family and Community Gardens program in different neighborhoods of the city.
The technical teams visited the Doña Dionisia community hall, in the José Hernández neighborhood, and the Pancita Llena soup kitchen, in the Camba Paso neighborhood, where they delivered seasonal horticultural seedlings and provided informative talks on agroecological production and home crop care.
“The main objective is for more and more residents to be able to produce their own food, reduce their expenses, and improve the nutritional quality of their meals,” stated Miguel Parra, Head of the Department of Social Economy. “We are very happy to have exceeded 500 families reached by the program, and we continue touring the city to reach more households with this concrete tool of social economy,” he added.
The program seeks to encourage the production of healthy food, strengthen the family economy, and promote sustainable practices in the different sectors of the city.
The municipality reminded that the actions will continue throughout the year and that interested residents can approach to receive information, training, and technical advice.
For more information: Directorate of Cooperativism and Associativism – 1st floor of the Civic Center (Mitre and Pellegrini), Monday to Friday, from 7:00 a.m. to 1:00 p.m.
The technical teams visited the Doña Dionisia community hall, in the José Hernández neighborhood, and the Pancita Llena soup kitchen, in the Camba Paso neighborhood, where they delivered seasonal horticultural seedlings and provided informative talks on agroecological production and home crop care.
“The main objective is for more and more residents to be able to produce their own food, reduce their expenses, and improve the nutritional quality of their meals,” stated Miguel Parra, Head of the Department of Social Economy. “We are very happy to have exceeded 500 families reached by the program, and we continue touring the city to reach more households with this concrete tool of social economy,” he added.
The program seeks to encourage the production of healthy food, strengthen the family economy, and promote sustainable practices in the different sectors of the city.
The municipality reminded that the actions will continue throughout the year and that interested residents can approach to receive information, training, and technical advice.
For more information: Directorate of Cooperativism and Associativism – 1st floor of the Civic Center (Mitre and Pellegrini), Monday to Friday, from 7:00 a.m. to 1:00 p.m.