The closing meeting of the “Learn, Create and Entrepreneur” workshop cycle was held, a joint proposal between the Municipality of Concordia and the Faculty of Food Sciences (UNER). More than 50 residents participated in this training focused on food production and the strengthening of local ventures.
During the day, participants carried out practices related to the production of baked goods and jams, applying techniques studied throughout the cycle. It was a very productive session, where they were able to consolidate knowledge and share experiences.
The activity took place at the Pilot Plant of the Faculty of Food Sciences, and was attended by the Director of Citizen Participation, José Vedoya; Eng. Romina Bacigalupo, Secretary of University Extension; and Food Engineer Natalia Pérez Morier.
In his speech, José Vedoya highlighted: “These spaces strengthen the bond between the Municipality, the University and the community. We are committed to ensuring that every resident can transform this knowledge into real growth opportunities.”
For her part, Eng. Natalia Pérez Morier expressed: “It was a very valuable cycle, not only for what was learned, but for the enthusiasm of the participants. Seeing how they incorporate techniques and good practices motivates us to continue generating training proposals.”
The closing left a positive balance, reaffirming the commitment to continue promoting initiatives that foster learning and the development of new ventures in the city.
During the day, participants carried out practices related to the production of baked goods and jams, applying techniques studied throughout the cycle. It was a very productive session, where they were able to consolidate knowledge and share experiences.
The activity took place at the Pilot Plant of the Faculty of Food Sciences, and was attended by the Director of Citizen Participation, José Vedoya; Eng. Romina Bacigalupo, Secretary of University Extension; and Food Engineer Natalia Pérez Morier.
In his speech, José Vedoya highlighted: “These spaces strengthen the bond between the Municipality, the University and the community. We are committed to ensuring that every resident can transform this knowledge into real growth opportunities.”
For her part, Eng. Natalia Pérez Morier expressed: “It was a very valuable cycle, not only for what was learned, but for the enthusiasm of the participants. Seeing how they incorporate techniques and good practices motivates us to continue generating training proposals.”
The closing left a positive balance, reaffirming the commitment to continue promoting initiatives that foster learning and the development of new ventures in the city.
