As part of the strengthening of the “Emprende en tu Barrio” Program, promoted by the administration of mayor Francisco Azcué, new actions are being carried out aimed at improving the quality of life of the residents of Concordia, promoting community development and job creation through local entrepreneurship.
Within the framework of this program, the technical team of Bromatology, under the direction of Hilda Rousserie, visited the “Nueva Esperanza” neighborhood, where together with the residents, the first steps are being taken for the authorization of the first community kitchen at the “La Tierra Prometida” snack center.
This kitchen will be a fundamental pillar for future gastronomic entrepreneurs in the neighborhood, who will be able to start their projects with the support of the program. The Head of the Social Economy Department, Miguel Parra, was in attendance.
IN THE “PAMPA SOLER” NEIGHBORHOOD
On the other hand, days ago, the launch of the third device of the “Emprende en tu Barrio” Program took place, with a meeting with the residents of the Pampa Soler neighborhood. During this first meeting, detailed information about the program was provided and the concerns and proposals of the residents were heard, fostering a participatory space that ensures that local needs are taken into account.
On this occasion, the coordinator Andrea Popelka was accompanied by the neighborhood representative Marcos Siarra, the territorial agent Mario Romero, and the Director of Territorial Agents, Emanuel Almada. The commitment and participation of all those present reinforces the inclusive approach of “Emprende en tu Barrio”, which seeks to integrate residents in every step of the process.
Said program will continue its development in different areas of Concordia, with the firm objective of authorizing more community kitchens and promoting initiatives that generate employment and entrepreneurship. The participation of the residents is key to the success of these actions, which strengthen the local economy and build a more inclusive and sustainable future for all.
Within the framework of this program, the technical team of Bromatology, under the direction of Hilda Rousserie, visited the “Nueva Esperanza” neighborhood, where together with the residents, the first steps are being taken for the authorization of the first community kitchen at the “La Tierra Prometida” snack center.
This kitchen will be a fundamental pillar for future gastronomic entrepreneurs in the neighborhood, who will be able to start their projects with the support of the program. The Head of the Social Economy Department, Miguel Parra, was in attendance.
IN THE “PAMPA SOLER” NEIGHBORHOOD
On the other hand, days ago, the launch of the third device of the “Emprende en tu Barrio” Program took place, with a meeting with the residents of the Pampa Soler neighborhood. During this first meeting, detailed information about the program was provided and the concerns and proposals of the residents were heard, fostering a participatory space that ensures that local needs are taken into account.
On this occasion, the coordinator Andrea Popelka was accompanied by the neighborhood representative Marcos Siarra, the territorial agent Mario Romero, and the Director of Territorial Agents, Emanuel Almada. The commitment and participation of all those present reinforces the inclusive approach of “Emprende en tu Barrio”, which seeks to integrate residents in every step of the process.
Said program will continue its development in different areas of Concordia, with the firm objective of authorizing more community kitchens and promoting initiatives that generate employment and entrepreneurship. The participation of the residents is key to the success of these actions, which strengthen the local economy and build a more inclusive and sustainable future for all.